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Nutren® Fibre Powder | Nestlé Health Science

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Nutren® Fibre Powder

NUTREN® Fibre is a nutritionally balanced, complete diet for oral consumption or tube feed, designed for optimal gastrointestinal function.

NUTREN® Fibre is a nutritionally balanced, complete diet for oral consumption or tube feed, designed for optimal gastrointestinal function. It contains prebiotic fibres, high quality protein, essential vitamins and minerals and a fat blend that meets leading Heart Association guideline. NUTREN® Fibre is suitable for patients requiring long term enteral nutrition. It can be used as the sole source of nutrition or as a supplement.

 

It is gluten free and lactose free.

Product Features

  • 50% high quality whey protein
  • Ѡ6 :Ѡ3 = 4:1
  • Unique fibre blend (50% Soluble fibre: 50% insoluble fibre)
  • FOS as prebiotic

Nutren Fibre is suitable for:

  • Long term tube feeding
  • Constipation & Diarrhea
  • Neurological disorder (e.g. stroke, Parkinson)
  • Weight management
  • Cancer with low fibre intake

Ingredients

Maltodextrin, milk proteins (whey and potassium caseinate from cow’s milk), vegetable oils (high oleic sunflower oil, low erucic rapeseed oil, sunflower oil), sucrose, fibres (pea fibre, oligofructose), minerals (sodium phosphate, potassium sulphate, calcium carbonate, calcium chloride, magnesium chloride, ferrous sulphate, zinc sulphate, manganese sulphate, copper sulphate, potassium iodide, sodium selenate, chromium chloride, sodium molybdate), emulsifier (soy lecithin), vanilla flavor (nature identical), acidity regulator (citric acid), choline bitartrate, vitamins (sodium ascorbate, Dl-alpha-tocopheryl acetate, retinyl acetate, nicotinamide, calcium pantothenate, cholecalciferol, pyridoxine hydrochloride, thiamine mononitrate, riboflavin, cyanobalamine, folic acid, phylloquinone, D-biotin), taurine, L-carnitine.

Nutritional Panel

Nutrition Information

Unit

Per 100g powder

Per 250ml serving (58g powder)

Energy

kcal

441

255

 

kJ

1851

1072

Protein (15% TEI*)

g

17

10

Carbohydrates (49% TEI*)

of which :

g

54

31

sugars

g

14

8.1

lactose

g

0.4

0.2

Fat (33% TEI*)

of which :

g

16

9.3

saturated fatty acids

g

1.6

0.9

monounsaturated fatty acid

g

10

5.8

polyunsaturated fatty acid

g

3.0

1.7

trans fatty acids

g

0.2

0.1

cholesterol

mg

19.0

11.0

Dietary Fibre (3% TEI*)

of which :

g

6.5

3.8

oligosaccharides

g

2.1

1.2

MINERALS

      

Sodium

mg

400

232

Chloride

mg

395

229

Potassium

mg

580

336

Calcium

mg

265

154

Phosphorus

mg

265

154

Magnesium

mg

82

48

Iron

mg

5.6

3.2

Zinc

mg

3.5

2.0

Copper

mcg

450

261

Iodine

mcg

55

32

Selenium

mcg

24

14

Manganese

mcg

450

261

Chromium

mcg

14

8.1

Molybdenum

mcg

30

17

VITAMINS

      

Vitamin A

mcgRE

270

157

Vitamin D

mcg

3.5

2.0

Vitamin E

mg TE

3.9

2.3

Vitamin K1

mcg

22

13

Vitamin C

mg

28

16

Vitamin B1

mg

0.5

0.3

Vitamin B2

mg

0.5

0.3

Vitamin B6

mg

0.6

0.3

Niacin

mg NE

7.7

4.5

Folic Acid

mcg

90

52

Vitamin B12

mcg

1.1

0.6

Pantothenic Acid

mg

2.1

1.2

Biotin

mcg

7

4

Choline

mg

200

116

*Total energy intake

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